Restaurant

The elegantly decorated restaurant can happily cater to groups of all sizes and most dietary requirements. Our staff can offer advice if you have any food intolerances or allergies, and we have a wide selection of vegetarian dishes.

The stylish restaurant is the perfect venue for any occasion; whether you're planning a romantic night out with a loved one, or a celebration with a group of friends, family or workmates. Whatever the event, you can always rely on warm, friendly service in sophisticated surroundings.

Café Asia has won numerous awards, including being voted the Best Restaurant in the South Hams in 2006 by South Hams Newspaper and South Hams Radio Station.

The restaurant is fully licensed, air-conditioned, and has seating for up to 60 people.

We can also offer specially designed menus for events and parties, which we are happy to individually tailor to your specific requests. Please contact us for more information regarding private parties.

Call us on 01548 853 818 to make restaurant bookings.

	CHEF'S SPECIALS	Price
	Edamame Beans - Japanese soybeans in their pods, delicious & nutritious with a touch of natural sea salt	£4.25
	Duck Roll - Prepared aromatic duck rolled with seasoned Chinese leaf & spring onion, then lightly fried	£5.75
	Stuffed Crab Claws - Real crab claws covered with minced prawn and deep fried	£5.75
	Sui-Yuk - Seasoned with 'five spice' this is Chinese roast crispy belly pork at its best with a side of barbeque sauce	£6.75
	Soft Shell Crab - Native to South East Asia this small crab is wholly edible and taste great with its natural flavour. Lightly tossed in the wok with salt, pepper & chilli	£7.75
	Shell on Jumbo King Prawn - Whole king prawn grilled with Chinese garlic & butter	£7.75
	Malaysian Char Kway Teow - Rice stick noodle (ho fun) stir fried with a choice of beef or chicken or king prawn (£2.00 extra)	£8.75
	Hot & Sour Chicken - Tender slices of chicken cooked with our own unique hot & sour sauce	£8.75
	Seafood in Sichuan Sauce - Scallops, King Prawns, Squid and Green Lipped Mussels in a unique Sichuan peppercorn sauce	£12.75
	Weeping Tiger - Grilled fillet beef, rare! Sliced for you and accompanied with a Thai lemongrass and bird's eye chilli dip	£13.75
	Whole Steamed Sea Bass (72hrs notice required) - Wild caught sea bass, steamed whole with ginger, spring onion and soy sauce	(POA)
	Braised Fresh Lobster (72hrs notice required) - With a choice of sauce: Ginger & Spring Onion or Special Soy Sauce	(POA)
All dishes are subject to availability

	APPETISERS	Price
A1	Crispy Seaweed - delicious shredded spring greens, wok fried and seasoned	£3.75
A2	Cafe Asia Deluxe Platter - Vietnamese spring rolls, Thai fish cakes, Malaysian satay chicken on skewers, crispy seaweed, honey & garlic ribs	£6.00 per person (min 2)
A3	Sesame Prawns on Toast - minced prawns layered on toast and sprinkled with sesame seeds	£4.50
A4	Vietnamese Spring Rolls - wrapped in rice paper with seasoned, shredded veg	£3.75
A5	Vegetarian Mini Spring Rolls - seasoned shredded carrots and cabbage, finger wrapped in light pastry	£3.75
A6	Tord Mun Pla-Thai Fish Cakes - minced fish with coriander, chillis & garlic served with a sweet chilli relish	£4.50
A7(a)	Salt & Chilli Squid - lightly coated in flour, deep fried and then stir fried with salt & chilli pepper	£7.20
A7(b)	Salt & Chilli King Prawn - lightly coated in flour, deep fried and then stir fried with salt & chilli pepper	£7.20
A7(c)	Salt & Chilli Ribs - lightly coated in flour, deep fried and then stir fried with salt & chilli pepper	£6.20
A8	Barbecued Spare Ribs - tender loin ribs marinated in our delicious BBQ sauce	£5.50
A9	Crispy Torpedo King Prawns - tiger prawns deep-fried in a light batter and coated with Japanese panko breadcrumbs	£6.20
A10	Crispy Vegetables in Japanese Panko Breadcrumbs - seasonal vegetables deep-fried with Japanese panko breadcrumbs	£3.75
A11	Mieng Gai - lightly spiced minced chicken seasoned with crushed peanuts, shallots, garlic, peppercorns & lime. Served on Thai betel leaves to wrap yourself	£4.20
A12	Crispy Won Ton - deep fried parcels of seasoned minced pork and prawn in a light pastry & served with a sweet chilli dip	£3.75
A13	Malaysian Satay Chicken on Skewers - marinated breast of chicken, grilled and served with a peanut sauce	£5.20
A14	Crispy Strip Smoked Chicken - thin strips of chicken lightly coated in batter and stir fried in our unique smoked recipe	£5.20
A15(a)	Gai San Choi Bow - seasoned & spiced minced chicken in lettuce wrap!	£5.20
A15(b)	Vegetarian San Choi Bow	£4.40
A15(c)	Prawn San Choi Bow	£6.20
A16	Deep Fried Squid - tender pieces of deep ocean squid, lightly coated in flour with sweet chilli dip	£6.20
A17	Crispy Aromatic Duck - marinated in strong flavoured herbs and served with shredded leeks, cucumber, hoi sin sauce & pancakes. A favourite as a second course!	¼ £9.70 ½ £18.50
A18	Steamed Scallops with Ginger & Spring Onions - traditional favourite seasoned with Shaoxing wine	£10.50
A19	Steamed Scallops with Green Bean Thread Noodles on shell - delicious garlic topped scallops with bean thread noodles	£10.50

	SOUP	Price
1	Tom Yum Goong - Thailand's most famous soup with king prawns, lemongrass, coriander & chilli. Simply delicious	£3.90
2	Won Ton - Cantonese favourite of minced pork & prawns wrapped in a light noodle dough pastry	£3.90
3	Hot & Sour - from Beijing. Thick & warming with shredded pork and prawns. Spicy	£3.90
4	Chicken & Sweetcorn - thick & creamy, shredded chicken with creamed corn & egg	£3.90
5	Crab Meat & Sweetcorn - made with real crab, hearty and warming!	£3.90

	SEAFOOD	Price
6	Hot & Spicy King Prawns - delicious jumbo King Prawns in our own Hot & Spicy sauce	£9.20
7	Seafood Kapaow - king prawns, mussels & squid, wok-fried with chillis, lemongrass & Thai basil	£11.75
8	Grilled Salmon in Teriyaki sauce - special blend of Japanese soy sauce, spices & vinegar combined to make this delicious sauce	£10.20
9	Seafood Combo in Teriyaki sauce - king prawns, scallop & salmon fillets	£10.75
10	Green-lipped Mussels in Black Bean sauce - with mixed peppers, onions & fermented salted soy beans	£9.20
11	King Prawns with Cashew Nuts in Bird's Nest - jumbo king prawns cooked with oyster sauce and diced seasonal vegetables, then topped with roasted cashewnuts	£9.20
12	Szechuan King Prawns - lightly stir-fried in a sweet & tangy sauce with sliced carrots, peppers, celery and onions	£9.20
13	Kung Po King Prawns - wok seared prawns with a rainbow of peppers & onions in a tangy hot & sour sauce, topped with cashewnuts	£9.20
14	Crispy Torpedo King Prawns - tiger prawns deep-fried in a light batter and coated with japanese breadcrumbs	£9.20
15	Malaysian Sambal King Prawns - a special sauce made with fish & shrimp paste, sometimes pungent, then cooked with peppers and chilli, hot'n spicy	£9.20
16	Thai Style King Prawns - tiger king prawns flavoured with chilli, tarmarind, lemon grass & garlic	£9.20
17	King Prawn with Seasonal Greens in Oyster sauce - assorted vegetables including broccoli, onions, beansprouts and carrots	£9.20
18	Stir fried Scallops with Cashewnuts in Bird's Nest - fresh scallops cooked with oyster sauce and diced seasonal vegetables, then topped with roasted cashewnuts	£10.50
19	Hot & Spicy Green Lipped Mussels - New Zealand green lipped mussels in our own hot & spicy sauce	£9.20

	CHICKEN	Price
20	Malaysian Sambal Chicken - a special sauce made with fish & shrimp paste, somewhat pungent, then cooked with peppers and chilli, hot ´n spicy	£8.25
21	Gai Gratien Prik Thai - strips of chicken stir fried with coriander, pepper and garlic	£8.25
22	Chicken with Cashewnuts in Bird's Nest - tender breast of chicken cooked with oyster sauce and diced seasonal vegetables, then topped with roasted cashewnuts	£8.25
22 (a)	Chicken & Cashewnuts cooked with Yellow Bean Sauce	£8.25
23	Crispy Chilli Chicken - crispy coated strips of chicken tossed with a tangy sauce & hint of honey	£8.25
24	Scrumptious Lemon Chicken - crispy breast of chicken lightly coated in fine batter and then topped with a real lemon sauce	£7.50
25	Sliced Chicken in Peking Sauce - this is a piquant sauce, sweet & spicy	£7.50
26	Kung Po Chicken - wok seared chicken with a rainbow of peppers & onions in a tangy hot & sour sauce, topped with cashewnuts	£8.25
27	Szechuan Chicken - lightly stir-fried in a sweet & tangy sauce with sliced carrots, peppers, celery and onions	£8.25
28	Grilled Breast of Chicken in Teriyaki sauce - light blend of Japanese soy sauce, spices & vinegar combined to make this delicious sauce	£8.25
29	Chicken in Black Bean sauce - sliced breast of chicken mixed with peppers, mushrooms and onions and stewed with our special black bean sauce	£7.50
30	Mouthwatering Mango Chicken - crispy breast of chicken lightly coated in fine batter and then topped with our own Mango sauce	£7.50
31	Chicken Fillet in Cantonese sauce - our own special fruity sauce with a hint of garlic	£8.25

	BEEF	Price
32	Szechuan Beef - lightly stir-fried in a sweet chilli sauce with sliced carrots, peppers, celery and onions	£8.25
33	Kung Po Beef - wok seared beef with a rainbow of peppers & onions in a tangy hot & sour sauce, topped with cashewnuts	£8.25
34	Beef in Black Bean sauce - sliced beef mixed with peppers, mushrooms and onions and stewed with our special black bean sauce	£8.25
35	Crispy Chilli Beef in Bird's nest - crispy coated strips of beef tossed with a tangy sauce & hint of honey	£8.25
36	Beef with Cashewnuts in Bird's nest - sliced beef cooked with oyster sauce and diced seasonal vegetables, then topped with roasted cashewnuts	£8.25
36 (a)	Beef with Cashewnuts cooked with Yellow Bean Sauce	£8.25
37	Grilled Fillet of Beef in Teriyaki sauce - light blend of Japanese soy sauce, spices & vinegar combined to make this delicious sauce	£11.75
38	Yum Neua-Beef Salad - grilled tender strips of fillet with a dressing of lime juice, tomatoes, cucumber, shallots & chillies	£10.50

	DUCK	Price
39	Roast Duck in Black Bean Sauce - roast duck mixed with peppers, mushrooms and onions and stewed with our special black bean sauce	£8.25
40	Crispy Duck in Plum Sauce - our delicious favourite, blended spices mixed with preserved plums, vinegar & sugar	£8.25
41	Stir Fried Roast Duck with Peking Sauce - a fermented hoi sin sauce, that has both sweet & spicy textures	£8.25
42	Crispy Roast Duck with Orange Sauce - "duck a'la orange" the oriental version of this french classic	£8.25
43	Crispy Roast Duck with Soy Sauce - served on a bed of chinese leaves soaked with natural soya sauce	£8.25
44	Stir Fried Roast Duck with Chinese Mushroom in Oyster Sauce - roast duck 'chinese style' stir fried and bursting with savoury flavours	£8.25

	SIZZLING PLATTERS	Price
Served on a cast iron plate with a choice from:
45	Green Lipped Mussels in Black Bean sauce	£10.70
46	Fresh Scallops with Ginger & Spring Onions	£11.70
47	Fillet of Beef in Black Pepper sauce	£11.70
48	Fillet of Beef in Cantonese sauce	£11.70

	SWEET & SOUR (HONG KONG STYLE)	Price
This classic sauce delicately balances sweet and tangy flavours, gently stir fried with mixed peppers and onions. Choose from:
49	King Prawn	£9.20
50	Fillet of Fish	£8.80
51	Chicken	£8.25
52	Pork	£8.25

	CURRIES	Price
53	Traditional Chinese Curry - mild with rich flavours and spices
(a)	King Prawn	£9.20
(b)	Beef	£8.25
(c)	Chicken	£8.25
(d)	Special (King Prawn, Beef & Chicken)	£10.25
54	Kaeng Kiew Wan-Thai Green Curry - refreshing with a kick, cooked with green curry paste, green beans, chillies, coconut milk, kaffir lime leaves & topped with fresh Thai basil
(a)	King Prawn	£9.50
(b)	Beef	£8.50
(c)	Chicken	£8.50
(d)	Special (King Prawn, Beef & Chicken)	£10.50
55	Kaeng Ped Lui-Thai Red Curry - slightly milder than green curry, cooked with red curry paste, coconut milk, pineapple, tomatoes, kaffir lime leaves & topped with fresh Thai basil
(a)	King Prawn	£9.50
(b)	Beef	£8.50
(c)	Chicken	£8.50
(d)	Special (King Prawn, Beef & Chicken)	£10.50
(e)	Lamb	£9.50
56	Malaysian Curry - an extension of the original, with added coconut milk and chillies
(a)	King Prawn	£9.50
(b)	Beef	£8.50
(c)	Chicken	£8.50
(d)	Special (King Prawn, Beef & Chicken)	£10.50
57	Thai Massaman Curry - milder in flavour than any of the other curries, this curry owes its origins to India. It is usually based on dried chillies and contains coriander and cumin with coconut milk, potatoes & crushed peanuts.
(a)	King Prawn	£9.50
(b)	Beef	£8.50
(c)	Chicken	£8.50
(d)	Special (King Prawn, Beef & Chicken)	£10.50
(e)	Lamb	£9.50

	VEGETARIAN	Price
58	Chinese Pak Choi - steamed pak choi stir fried with garlic sauce	£5.75
59	Broccoli - steamed then covered with a ginger & garlic sauce	£5.50
60	Seasonal Vegetables - stir fried mixed vegetables in savoury sauce	£5.50
61	Long String Beans - stir fried in sambal sauce, fresh & crunchy	£5.50
62	Som Tham - our version of this famous vegetarian salad made with sliced carrot, tomato, green beans, chillies & lime juice!	£5.50
63	ToFu Green Curry - cubed tofu simmering in green curry & mixed vegetables	£6.75
64	Stir Fried Long Beans in Garlic Sauce - fresh and crunchy long beans with a garlic sauce	£5.50
65	ToFu with Yellow Bean Sauce in Bird´s Nest - soya tofu, cubed and fried in yellow bean sauce	£6.75
66	Salt & Chilli ToFu - fantastic flavour, cubed tofu, deep fried and seasoned with salt & chilli pepper	£6.75
67	Stir Fried Triple Mushrooms & ToFu - combination of straw, po ku and closed cup mushrooms stir fried with tofu	£6.75

	NOODLES	Price
68	Young Chow Chow Mein - shredded roast pork, prawns, chicken with beansprouts & onions	£7.50
69	Seafood Combination on Crispy Noodles - with king prawns, squid and fillet of fish	£10.50
70	Fillet of Beef on Crispy Noodles - sliced fillet of beef cooked in a black pepper sauce	£10.75
71	Singapore Rice Vermicelli - wok fried rice vermicelli with prawns, diced pork and vegetables in a light curry sensation	£7.50
72	Phad Thai Gai - thai style rice noodles stir fried with chicken, beansprouts, peanuts & spring onions	£7.75
73	Phad Thai Goong - as above but with king prawns	£9.20
74	Phad Thai Jay - the vegetarian version, delicious & very popular!	£6.75
75	Thai Style Rice Noodles with mixed meat - stir fired rice noodles flavoured with lemon grass, chilli, tarmarind & garlic	£7.75
76	Soft Noodles & Beansprouts - egg noodles stir fried with beansprouts & onions	£5.50

	RICE	Price
77	Young Chow Fried Rice - shredded roast pork, prawns, chicken & peas	£6.50
78	Thai Coconut Steamed Rice - fragrant rice steamed with coconut milk	£3.30
79	Steamed Rice - finest quality scented rice	£2.85
80	Egg Fried Rice	£2.95
81	Vegetable Fried Rice	£5.50
82	Roast Pork Fried Rice	£6.75

SET DINNERS
(A) Dragon Set (for 4 or more persons) @ £23.90 per person
Mixed Crackers combination of spicy thai and prawn crackers
Café Asia Deluxe Platter Vietnamese spring rolls, prawn toast, Malaysian satay chicken on skewers, crispy seaweed, thai fish cakes with sweet chilli sauce dip
Crispy Aromatic Duck marinated in strong flavoured herbs and served with shredded leeks, cucumber, hoi sin sauce & pancakes
Crispy Torpedo King Prawns tiger prawns deep-fried in a light batter and coated with Japanese breadcrumbs
Malay Chinese Chicken Curry thick and rich in flavours and spices with added coconut milk and chillies
Beef Sirloin in Teriyaki Sauce light blend of Japanese soy sauce, spices and vinegar combined to make this delicious sauce
Sweet & Sour Pork (Hong Kong Style) lightly fried pieces of tenderloin pork stir fried with sweet & sour sauce
Thai Coconut Steamed Rice fragrant rice steamed with coconut milk
(B) Canton Set (for 4 or more persons) @ £21.70 per person
Mixed Crackers combination of spicy thai and prawn crackers
Café Asia Deluxe Platter Vietnamese spring rolls, prawn toast, Malaysian satay chicken on skewers, crispy seaweed, thai fish cakes with sweet chilli sauce dip
King Prawn with Cashew Nuts in Birds Nest jumbo king prawns cooked with oyster sauce and diced seasonal vegetables, then topped with roasted cashew nuts
Chicken in Black Bean Sauce sliced chicken mixed with peppers, mushrooms and onions and stewed with our special black bean sauce
Crispy Chilli Beef crispy coated strips of beef tossed with a tangy sauce & hint of honey
Crispy Duck in Plum Sauce our delicious favourite, blended spices mixed with preserved plums, vinegar & sugar
Egg Fried Rice
(C) Unicorn Set (for 4 or more persons) @ £21.70 per person
Mixed Crackers combination of spicy thai and prawn crackers
Tord Mun Pla-Thai Fish Cakes Mieng Gai Vietnamese Spring Rolls Honey Garlic Ribs Crispy Won Ton
Crispy Aromatic Duck marinated in strong flavoured herbs and served with shredded leeks, cucumber, hoi sin sauce & pancakes
Sweet & Sour King Prawn (Hong Kong Style) jumbo king prawns with our own sweet & tangy flavour sauce
Grilled Striploin of Beef in Teriyaki Sauce light blend of Japanese soy sauce, spices and vinegar combined to make this delicious sauce
Kaeng Kiew Wan-Thai Green Chicken Curry refreshing with a kick, tender breast of chicken cooked with green curry paste, green beans, chillies, coconut milk, kafir lime leaves & topped with fresh Thai basil
Seasonal Mixed Vegetables
Thai Coconut Steamed Rice fragrant rice steamed with coconut milk
(D) Phoenix Set (for 2 or more persons) @ £21.70 per person
Mixed Crackers combination of spicy thai and prawn crackers
Café Asia Deluxe Platter Vietnamese spring rolls, prawn toast, Malaysian satay chicken on skewers, crispy seaweed, thai fish cakes with sweet chilli sauce dip
Crispy Chilli Chicken crispy coated strips of chicken tossed with a tangy sauce & hint of honey
Crispy Torpedo King Prawns tiger prawns deep-fried in a light batter and coated with japanese breadcrumbs
Kaeng Ped Lui-Thai Red Beef Curry slightly milder than green curry, cooked with red curry paste, coconut milk, pineapple, tomatoes, kaffir lime leaves & topped with fresh Thai basil
Egg Fried Rice
* Set Menus A, B & C can be made available for 2 persons with an additional £1.50 per person charge

Café Asia - Kingsbridge Restaurant: Chinese & South East Asian Cuisine - Thai, Vietnamese, Malaysian, Singapore, Japanese & Chinese Food in Devon

Restaurant